Hands-On Pizza on the Grill is unfortunately unavailable

Thankfully we have 4 other Pizza Making Classes for you to choose from. Check our top choices below or see all classes for more options.

Crafting Italian Pizza

Cozymeal

Get fluent with Italian pizza-making as you craft fresh dough, customize your toppings, and finish with a decadent Nutella pizza. This hands-on class walks you through every step, from a classic caprese salad through a perfectly baked pie.

(65) All levels 14 and older

Dec 23rd

6:30–9pm CT

$109.99

8 Seats Left

Dec 29th

6:30–9pm CT

$109.99

8 Seats Left

Dec 30th

6:30–9pm CT

$109.99

6 Seats Left

Jan 1st

6:30–9pm CT

$109.99

8 Seats Left

Jan 2nd

12–2:30pm CT

$109.99

8 Seats Left

This class has 28 more dates.

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Wed. Dec 23rd, 6:30–9pm CT (2 hours & 30 minutes)

$109.99

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Earn 1,100 points

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Family Cooking: Sushi Party (Ages 6+)

Taste Buds Kitchen Bannockburn @ 2521 Waukegan Rd, Bannockburn, IL

Young chefs explore new flavors and grow confidence in the kitchen through fun, hands-on cooking activities. This engaging class teaches the essential skills while introducing flavorful vegetarian recipes the whole family will enjoy. From sushi rolls to chocolate-dipped treats, every bite is a tasty lesson.

(18) All levels 6 and older

Dec 20th

5–7pm CT

$65

24 Seats Left

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Sun. Dec 20th, 5–7pm CT (2 hours)

$65

Attend

Earn 650 points

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Pizza Making

Tutore @ 2755 W Belmont Ave, Chicago, IL

Join us for an immersive pizza-making class where you'll master the art of creating fresh pizza from scratch. Learn to make and stretch pizza dough, top your pizza perfectly, and cook it in a high-temperature wood-burning oven. Additionally, you'll create a palate-cleansing arugula salad and finish with a delightful orange and vanilla-scented panna cotta. Elevate your culinary skills with essential techniques and delicious recipes.

(5) All levels 18 and older

Nov 15th

11am–1pm CT

$143.75

2 Seats Left

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Sun. Nov 15th, 11am–1pm CT (2 hours)

$143.75

Attend

Earn 1,437 points

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Happy Hour Pizza Making

Tutore @ 2755 W Belmont Ave, Chicago, IL

Learn to craft fresh, mouth-watering pizza from scratch with our comprehensive pizza-making course. Master the art of creating and stretching dough, selecting the perfect toppings and cheese, and cooking to perfection in a high-temperature oven. Enhance your culinary skills with professional techniques, including choosing the right yeast and improving your knife skills. Indulge in the ultimate pizza experience!

(5) All levels 18 and older

Nov 18th

6–8pm CT

$115

6 Seats Left

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Wed. Nov 18th, 6–8pm CT (2 hours)

$115

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Earn 1,150 points

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See all Pizza Making classes Chicago

Hands-On Pizza on the Grill

The Chopping Block Lincoln Square

4.7 285 reviews

Discover how to bring wood-fired flavor to your backyard with this hands-on grilling experience. Learn to prepare and grill a variety of pizzas—from deep dish to herb-crusted—paired with fresh, seasonal toppings like stone fruit, grilled fennel, and roasted peppers. Along the way, master essential skills such as working with yeast dough, using pizza stones, and balancing bold flavors.

All levels
Small class sizes
18 and older
Earn 10% back in points
Price Lock

If you find the same class on the same dates for less within 48 hours of booking, send us the link. We match the price as credit or the difference.
4747 N Lincoln, Chicago, IL
2 hours & 30 minutes

Sold Out

Start Dates (0) $161/person

No upcoming dates are currently available.

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Description

Who says you can't cook pizza on the grill? Learn tips and tricks in this hands-on class to get that delicious, wood-fired flavor in your own backyard! Grilling classes take place outdoors on our patio. In case of inclement weather, class will be moved indoors and taught as a hands-on cooking class with an emphasis on using indoor grill pans.

Menu:

Chopped Salad with Grilled Radicchio, Cucumbers, Tomatoes, Blue Cheese and Lemon Vinaigrette
Whole Wheat Pizza with Seasonal Stone Fruit, Basil and Goat Cheese
Herb-Crusted Pizza with Grilled Fennel, Artichokes and Prosciutto
Deep Dish Pizza with Mushrooms and Roasted Peppers

Skills covered in class:

How to set up your grill
Preparing and rolling out yeast dough
Using pizza stones
Grilling dough
Making vinaigrette
Balancing flavors
Selecting stone fruit
Roasting peppers
Grilling vegetables
Working with fresh herbs

In this hands-on class, students will be paired in groups of three to five and work together as a team to prepare the recipes.

School Notes:
Important:

Please note that upon purchase, your email address may be shared with The Chopping Block Lincoln Square, and you will be receiving class and/or marketing information from the provider.
Also note that by purchasing seats for classes at The Chopping Block you are authorizing CourseHorse to charge your card if you order additional drinks and do not pay for them at the time of the class.

Refund Policy

All classes have a three (03) day cancellation policy, except Culinary Boot Camps 1 and 2 which have a two-week cancellation policy.
You must email [email protected] to cancel an existing reservation.
If you cancel a class other than Culinary Boot Camps 1 & 2 more than 3 days in advance and have paid with a credit card, you will receive a refund to your card, minus the 15% administrative fee which is non-refundable and non-transferable.
If you cancel more than 3 days in advance and have paid with a gift card, you will receive an account credit valid toward future classes, minus the administrative fee.
If you cancel within three days of your class, you will receive an account credit equal to 50% of the class price less 15% administrative fee, which is non-refundable and non-transferable. This credit is valid for one year.
If you are unable to attend, you are also welcome to send a guest in your place.
Culinary Boot Camps 1 & 2 have a 2-week cancellation policy so any cancellations before 2-weeks will receive a refund minus the administrative fee.
No credits will be given for cancellations within 2 weeks.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at The Chopping Block Lincoln Square (285)

(4.7-star rating across 285 reviews)

This class: 5.0 out of 5 from 2 reviews

Hands-On Pizza on the Grill

Monica R. • September 30, 2020

It was a great class held outside with the perfect social distancing and the instructor was funny and very informative. I like that I was introduced to different kitchen tools that I got to purchase from the establishment.
Hands-On Pizza on the Grill

Anonymous • August 19, 2018

Great and fun class.

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Benefits of Booking Through CourseHorse

Booking is safe. When you book with us your details are protected by a secure connection.
No booking fees. You pay the school's price, with nothing added at checkout.
Price Lock. If you find the same class on the same dates for less within 48 hours of booking, send us the link. We match the price as credit or the difference.
This class will earn you 1610 points. Earn 10% back in points. 100 points = $1 off a later class.

The Chopping Block Lincoln Square

The Chopping Block Lincoln Square is Chicago's premier recreational cooking school and offers a variety of cooking classes, wine classes, and private cooking parties. Located in Lincoln Square, they offer classes on cooking basics, intense boot camps, seasonal classes, date nights, healthy cooking, and classes for kids.

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Crafting Italian Pizza

Family Cooking: Sushi Party (Ages 6+)

Pizza Making

Happy Hour Pizza Making

Hands-On Pizza on the Grill

Description

Refund Policy