Sushi Making With Chef Juwanza is unfortunately unavailable

Thankfully we have 1 other Sushi Making Class for you to choose from. Check our top choice below or see all classes for more options.

Sushi Making With Chef Kena

Classpop! @ 925 W. 9th Ave, Denver, CO

Learn essential sushi-making techniques in this hands-on culinary experience. Prepare seasoned rice, fresh fillings and vegetables before assembling and rolling sushi with a bamboo mat. Practice slicing and serving your creations with traditional accompaniments. Enjoy step-by-step guidance in a beginner-friendly setting.

(8) All levels 21 and older

Nov 22nd

2–4pm MT

$64.99

21 Seats Left

Jan 10th

3–5pm MT

$64.99

25 Seats Left

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Sun. Nov 22nd, 2–4pm MT (2 hours)

$64.99

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Sushi Making With Chef Juwanza

Classpop!

5.0 8 reviews

Discover the fundamentals of sushi-making in an engaging, hands-on culinary session. Under Chef’s guidance, you’ll prepare fresh ingredients like tuna, avocado, and crab while mastering the techniques for rolling and slicing sushi. Perfect your rice, layer flavors, and create two signature rolls from scratch.

All levels
21 and older
Earn 10% back in points
Price Lock

If you find the same class on the same dates for less within 48 hours of booking, send us the link. We match the price as credit or the difference.
1812 35th St, Denver, CO
2 hours

Sold Out

Start Dates (0) $59.99/person

No upcoming dates are currently available.

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Description

Immerse yourself in the fundamentals of Japanese cuisine during this interactive sushi-making class with Chef Juwanza.

Start by honing your knife skills as you prepare fresh ingredients like tuna, avocado, cucumber, and crab. You'll learn how to season and prepare sushi rice, then layer and roll your ingredients using nori sheets. Once assembled, practice cutting your sushi into neat, bite-sized pieces to enjoy your homemade creations.

About

This hands-on class introduces the core techniques behind making sushi rolls from scratch. Chef Juwanza offers step-by-step guidance on preparing ingredients, assembling rolls, and mastering the proper slicing methods. A perfect experience for beginners and sushi lovers alike.

Menu

California and Spicy Tuna Rolls

Prepared with sushi rice, seasoned vinegar, nori seaweed, avocado, cucumber, crab, kanikama, tuna, and cream cheese.

Refund Policy

Life happens, and sometimes plans change.

You can cancel and get a full refund up to 48 hours before the scheduled class unless otherwise noted.

If you cancel less than 48 hours before your scheduled class, you will be billed the full amount for the class.

This policy is maintained in order to honor the time spent and ingredients/supplies purchased by the class host.

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at Classpop! (8)

(5.0-star rating across 8 reviews)

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No booking fees. You pay the school's price, with nothing added at checkout.
Price Lock. If you find the same class on the same dates for less within 48 hours of booking, send us the link. We match the price as credit or the difference.
This class will earn you 600 points. Earn 10% back in points. 100 points = $1 off a later class.

Classpop!

Classpop! offers a variety of interactive classes, including cooking, painting, dancing, and more, both in-person across over 70 cities in the US and Canada, and online. Led by top experts, these classes provide fun, social experiences for individuals and groups.

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Sushi Making With Chef Kena

Sushi Making With Chef Juwanza

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