Develop the essential knowledge and skills to enhance your appreciation of wine and become a more confident consumer and enthusiast. You'll taste excellent wine examples guided by an experienced instructor who brings both expertise and engaging storytelling to the experience. History, entertaining anecdotes, and good humor are woven throughout the class, creating an enjoyable learning environment. Wine has been produced and enjoyed by civilizations for thousands of years; if it's been part of human culture for so long, why does it remain so intimidating to many people? This class demystifies wine through engaging, straightforward, and factual instruction.
Whether you're beginning your wine journey or looking to deepen existing knowledge, Wine Camp is designed for you. The course welcomes everyone, regardless of prior experience level.
Your experience includes a light cheese plate paired with your wine tasting, allowing you to explore how food and wine complement each other.
What You'll Gain:
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Enhanced Tasting Skills: Learn the winemaking process from grape to glass, then develop your ability to accurately identify and describe the aromas and flavors in wine. Understanding these characteristics helps you appreciate subtle differences and make better selections.
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Food and Wine Knowledge: Explore how different wines pair with various foods, deepening your appreciation for both. You'll also learn how to share this knowledge with friends and family, becoming the wine expert at your gatherings.
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Practical Expertise: Discover professional techniques for wine service, proper storage methods to preserve quality, and strategies for making confident wine purchases. These practical skills help you get the most value and enjoyment from your wine selections.
Six Wines Included in Your Tasting:
Your wine list is carefully selected to explore character dimensions, including origin, producer, type, vintage, and regional style.
Sample Wines from Previous Classes:
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Sauvignon Blanc: DRY CREEK VINEYARD, FUMÉ BLANC, SONOMA COUNTY, CALIFORNIA, 2020
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Bourgogne Blanc: ALBERT BICHOT CHABLIS, BURGUNDY, FRANCE, 2018
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Chardonnay: GREGORY GRAHAM SANGIACOMO VINEYARD, CHARDONNAY, CARNEROS, 2019
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Pinot Noir: AMICI, OLEMA, PINOT NOIR, SONOMA COUNTY, CALIFORNIA, 2019
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Cabernet Sauvignon: BUEHLER, CABERNET SAUVIGNON, NAPA VALLEY, CALIFORNIA, 2017
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Zinfandel, California: BEEKEEPER CELLARS, "SECRET STONES," ROCKPILE, SONOMA COUNTY, 2014