May 19th
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Couples Cooking Classes
NYC
Discover the art of cooking as a couple with a variety of hands-on classes in NYC. Learn to prepare delectable dishes together, deepen your connection, and create lasting memories in the kitchen.
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319 classes have spots left
Homemade Gnocchi: Fast and Fresh
Miette @ 132 Mulberry St, New York, NY
Discover the art of making homemade gnocchi with Chef Paul in a hands-on cooking class designed to perfect your skills in crafting pillowy dumplings from scratch. Learn the secrets to pairing your gnocchi with a sumptuous tomato vodka sauce and mastering a classic Caesar salad with homemade dressing. Conclude your Italian culinary adventure with a refreshing tart raspberry sorbet, rounding off a meal that brings a taste of Italy right into your kitchen.
Sun, May 19th, 12–3pm EDT
(3 hours)
Tapas to Tempt
Abigail's Kitchen @ 193 Henry St, New York, NY
Discover the vibrant flavors of Spain with an array of mouthwatering small plates. From Garlic Shrimp to Croquetas de Jamon, indulge in a delicious evening of traditional tapas that can easily be recreated for quick weeknight dinners. Immerse yourself in the culinary delights of Spain at Abigail's Kitchen.
May 21st
7–10pm EDT
$150
10 Seats Left
Jun 2nd
1–4pm EDT
$150
10 Seats Left
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Tue, May 21st, 7–10pm EDT
(3 hours)
Other dates (1)
BBQ & Grill Primer
Abigail's Kitchen @ 193 Henry St, New York, NY
Gear up for a sizzling summer ahead with our comprehensive primer on BBQ and grilling techniques. Dive into the culinary world as we master the art of Chipotle Grilled Shrimp, Easy BBQ Pork Chops, and Grilled Sea Bass with Ramp Pesto, accompanied by classic sides like Coleslaw and New Potato Salad, topped off with a sweet treat of Strawberry Shortcake.
Sat, May 25th, 12–3pm EDT
(3 hours)
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Cheese 101: A Taste of Our Caves
Murray's Cheese @ 254 Bleecker St, New York, NY
Embark on a savory exploration of the world of cheese with an expert guide. Indulge in a curated tasting journey, uncovering the secrets behind six distinct cheese families. Immerse yourself in discussions of flavor nuances and production techniques, elevating your cheese appreciation to new heights.
Thu, May 9th, 6:30–8pm EDT
(90 minutes)
Other dates (1)
Best and Easiest Breads with Nick Malgieri
NY Cake Academy @ 118 W 22nd St, New York, NY
Baking bread is a primal experience: mixing the simple ingredients of flour, water, yeast, and salt provides countess variations of flavor, texture, and appearance. Vary the primal ingredients with different flours, liquids, and flavors again produces another wide range of distinctive breads. Menu Challah, the Jewish Sabbath bread in braided and round shapes Whole what raisin walnut bread as a boule/whole wheat pullman bread Rosemary...
Sat, Jul 20th, 12–4pm EDT
(4 hours)
Baking for Rosh Hashanah with Nick Malgieri
NY Cake Academy @ 118 W 22nd St, New York, NY
Celebrate Rosh Hashanah in style with renowned pastry chef Nick Malgieri as he shares his secrets to baking traditional treats for a sweet start to the new year. From golden round challah to indulgent honey cakes, and moist apple delights, elevate your holiday table with delicious creations that embody the spirit of the season.
Sun, Sep 15th, 12–4pm EDT
(4 hours)
Blackout Cake with Nick Malgieri
NY Cake Academy @ 118 W 22nd St, New York, NY
Discover the timeless allure of a culinary masterpiece, the Blackout Cake, renowned for its legendary status in the realm of desserts. Originating from the famed Ebinger’s bakery of Brooklyn lore, this indulgent creation boasts devil’s-food layers enveloped in velvety chocolate pastry cream and finished with a luscious ganache coating. Unveil the secrets behind crafting this iconic confection and elevate your baking prowess to new heights.
Thu, Sep 19th, 5–8pm EDT
(3 hours)
Bartender's Garden: Cocktails from the Greenmarket
Astor Center @ 23 E 4th St, New York, NY
Make the most of your farmers market finds by adding them to your drinks. You’ll master cocktail-making with the freshest seasonal ingredients in this hands-on workshop. Classes are 2 hours long, including a Q&A session with Astor Center Instructor, Jenn Smith. What you can expect: 1 Seasonal welcome cocktail 3 Hands-on cocktail making opportunities A chance to invent your own greenmarket cocktail Access to a wide range of bar ingredients...
Mon, Apr 29th, 6:30–8:30pm EDT
(2 hours)
Spanish Wine & Cheese Pairing
Murray's Cheese @ 254 Bleecker St, New York, NY
Embark on a delicious journey through Spain's rich culinary history, exploring the perfect pairing of Spanish wines and Murray's favorite Spanish cheeses. Discover the diverse flavors and traditions that make this pairing an exquisite experience. Join us for a guided tasting led by our expert and indulge in the finest tastes and aromas Spain has to offer.
Sat, May 18th, 5:30–7pm EDT
(90 minutes)
Japanese Cooking with Aiko: Taste of Workshop (Vegetarian)
The League of Kitchens @ 148th St and Broadway, New York, NY
Embark on a culinary journey with Aiko as she unveils the essence of Japanese vegetarian cuisine. Immerse yourself in the art of omotenashi as Aiko shares her family's traditions and the importance of simplicity and balance in Japanese cooking. Join her for a workshop filled with refreshing teas, Japanese snacks, and hands-on learning, leaving you equipped to recreate authentic Japanese flavors in your own kitchen with confidence and skill.
Sat, Apr 20th, 1–3:30pm EDT
(2 hours & 30 minutes)
Introduction to Baking
SugarRoom @ 44-21 Queens Blvd, New York, NY
Learn how to create four famous and delicious cakes, including carrot cake and red velvet cake, in this hands-on baking workshop. Discover how to make the perfect cream cheese frosting and various buttercreams for your cakes and cupcakes. Limited space is available, so sign up now to decorate your sweet treats!
Apr 21st
10am–2pm EDT
$350
12 Seats Left
Apr 27th
10am–2pm EDT
$350
12 Seats Left
May 2nd
10am–2pm EDT
$350
12 Seats Left
May 6th
10am–2pm EDT
$350
12 Seats Left
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Sun, Apr 21st, 10am–2pm EDT
(4 hours)
Other dates (3)
Tacos y Tequila
Abigail's Kitchen @ 193 Henry St, New York, NY
Join us for a delectable Mexican culinary adventure, where you'll learn to make homemade tortillas, flavorful salsas, and mouthwatering fillings like cactus, shrimp, chicken, and pork. And what's a fiesta without margaritas? Get ready to indulge in the vibrant flavors of Mexico at Abigail's Kitchen!
Sun, May 5th, 7–10pm EDT
(3 hours)
Shaken & Stirred: A Cocktail Class
Abigail's Kitchen @ 193 Henry St, New York, NY
Discover the art of mixology with a culinary twist in this engaging cocktail class. Explore the fundamentals of stirring, shaking, and muddling while delving into the history, tools, and techniques behind crafting three seasonal drinks. Elevate your cocktail game as you learn to balance flavors and uncover the dynamic interplay of ingredients.
Thu, May 9th, 7–10pm EDT
(3 hours)
Do Ahead Summer Sauces
Abigail's Kitchen @ 193 Henry St, New York, NY
Join us at Abigail's Kitchen for a summer cooking class where you'll learn how to create delicious and versatile sauces that can be prepared in advance, giving you more time to enjoy the season's activities. From tangy chimichurri to exotic Thai satay sauce, you'll be able to elevate your dishes with these flavorful additions.
May 16th
7–10pm EDT
$150
10 Seats Left
Jun 30th
1–4pm EDT
$150
10 Seats Left
Jul 14th
1–4pm EDT
$150
10 Seats Left
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Thu, May 16th, 7–10pm EDT
(3 hours)
Other dates (2)
DIY Sushi + Dumplings
Home Cooking New York @ 158 Grand St, New York, NY
Learn to create traditional Japanese and Chinese delicacies from scratch in the comfort of your own kitchen. Enhance your culinary skills and impress your friends and family with delicious homemade sushi and dumplings.
Fri, Jun 14th, 6–8:30pm EDT
(2 hours & 30 minutes)
Steamed Bao Buns
CocuSocial Cooking Classes @ 338 W 36th St, New York, NY
Learn the art of crafting soft, pillowy mini Bao Buns from scratch and fill them with your choice of ingredients. Get hands-on experience working with dough and sharpen your cooking skills in this fun and instructive class. No experience is required!
May 23rd
6:30–9pm EDT
$64
8 Seats Left
Jun 18th
6:30–9pm EDT
$64
8 Seats Left
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Thu, May 23rd, 6:30–9pm EDT
(2 hours & 30 minutes)
Other dates (1)
Piping and Spatula Techniques
SugarRoom @ 44-21 Queens Blvd, New York, NY
Master the art of cake decorating with the expert techniques taught at SugarRoom. Learn the correct use of pastry bags, create beautiful borders, and apply icing using different spatula techniques. Join us for a hands-on class that will take your cake-decorating skills to the next level.
Apr 28th
10am–2pm EDT
$175
12 Seats Left
May 4th
10am–2pm EDT
$175
12 Seats Left
May 9th
10am–2pm EDT
$175
12 Seats Left
May 13th
10am–2pm EDT
$175
12 Seats Left
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Sun, Apr 28th, 10am–2pm EDT
(4 hours)
Other dates (3)
Pizzeria Camp (Ages 4-10)
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Discover the perfect recipe for gaining kitchen confidence, learning essential cooking skills, and making new friends at a culinary camp that will be the highlight of your week. Embrace your inner chef and join our friendly culinary crew for a fun-filled experience filled with kitchen games, challenges, and take-home samples of our delicious made-from-scratch recipes.
Mon, Apr 29th, 9am–12pm EDT
(3 hours)
Classic Cocktails Mixology Workshop
The Cabinet Mezcal Bar @ 649 E 9th St, New York, NY
Master the Martini, Old Fashioned and Daiquiri as our expert mixologists guide you through the history and techniques of crafting these iconic cocktails. Hands-on cocktail creation of the Daiquiri.
All levels
21 and older
Apr 25th
6–7:30pm EDT
$55
24 Seats Left
May 16th
6–7:30pm EDT
$55
24 Seats Left
May 30th
6–7:30pm EDT
$55
24 Seats Left
Jun 6th
6–7:30pm EDT
$55
24 Seats Left
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Thu, Apr 25th, 6–7:30pm EDT
(90 minutes)
Other dates (3)
From Agave to Glass: Tequila & Mezcal Tasting
Astor Center @ 23 E 4th St, New York, NY
Join us for an immersive experience exploring the rich history and complex flavors of tequila and mezcal. Discover the fascinating journey from agave plant to your glass as you taste and learn about these iconic spirits. Elevate your knowledge and appreciation for these Mexican treasures with expert guidance at Astor Center.
Fri, May 3rd, 6:30–8:30pm EDT
(2 hours)
Couples Cooking Classes in NYC are rated 4.6 stars based on 8,203 verified reviews from actual CourseHorse.com purchasers.
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