Mon, Aug 17, 1:00pm - Aug 21, 4:00pm Eastern Time (5 sessions)
Calling all Chefs! Can you turn cauliflower into a delicious pizza crust? Or transform a peach into a sweet popsicle treat? Join us as we explore all the plants you like to eat and learn new ways to spice them up.
Discover the fun differences between a fruit and vegetable and test your green thumb abilities as we grow a mini-garden in our kitchen this week. We will cook and eat our way through a menu of sweet and savory recipes like Carrot Noodle Nests, Peach Pie Pops, and Baked Green Bean Fries! Come hungry and ready to sprout some seeds!
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Cancellations made 24 hours in advance will receive a full account credit for them to reschedule to a later date.
Registrations are non-refundable. Cancellation notice must be received by email 48 hours prior to the start time of your event to receive kitchen credit, less a 10% cancellation fee. For multi-day camps and semesters, cancellation notice must be received 48 hours prior to the first day of the registered series to receive credit for the entire series; we are not able to offer partial cancellations or makeup classes for individual sick days that are missed. Kitchen credits expire 6 months from the date of your request.
No refunds or kitchen credits will be issued when fewer than 48 hours notice is provided. Taste Buds Kitchen is unable to make exceptions to this policy for scheduling conflicts, last-minute illnesses or no shows. If you cannot attend your event for any reason, you are always welcome to send a friend in your place, and we hope that you do! If you registered via CourseHorse, you must send your cancellation request to [email protected] <mailto:[email protected]> within 48-hours of the class start time to receive a credit.
Please note that the confirmation email students receive from CourseHorse is not the official confirmation email from the school, and that students are not guaranteed to be enrolled into the class they’ve registered until they receive the confirmation email from Taste Buds Kitchen.
|Start Date||Time||Teacher||# Sessions||Price|
||1:00pm - 4:00pm Eastern Time||TBD||5||$495|
This course consists of multiple sessions, view schedule for sessions.
|Tue, Aug 18||1:00pm - 4:00pm Eastern Time||TBD|
|Wed, Aug 19||1:00pm - 4:00pm Eastern Time||TBD|
|Thu, Aug 20||1:00pm - 4:00pm Eastern Time||TBD|
|Fri, Aug 21||1:00pm - 4:00pm Eastern Time||TBD|
Taste Buds Kitchen is the top culinary entertainment experience for kids, families & adults! Voted "Best Kids Cooking Class" by New York Magazine, we specialize in fresh and unique cooking events in our Kids Kitchen by day and BYOB Adult Kitchen by night. Our culinary events include an...
This school has been carefully vetted by CourseHorse and is a verified NYC educator.
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