Handmade Ravioli is unfortunately unavailable

Thankfully we have 11 other Cooking Techniques Classes for you to choose from. Check our top choices below or see all classes for more options.

Fresh Pasta in Color

Fresh Pasta in Color

CocuSocial Cooking Classes @ 1500 Sutter St, San Francisco, CA

Learn the art of fresh pasta from scratch by making two unique doughs, including a vibrant beet-infused version. Practice mixing, rolling, and shaping pasta by hand before enjoying beet tagliatelle with lemon and feta and pappardelle with butternut squash, brown butter, and sage. No experience is required—just come ready to cook, learn, and enjoy!

(2,120) All levels 21 and older

Nov 21st

5–7pm PT

Nov 28th

5–7pm PT

Dec 5th

5–7pm PT

Dec 11th

6–8pm PT

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Sat. Nov 21st, 5–7pm PT (2 hours)

$64

Attend

Earn 640 points

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Traditional Pork Dumpling Essentials

Traditional Pork Dumpling Essentials

Step into dumpling making with Chef Edmund as you craft savory pork dumplings from scratch. You will roll your own wrappers, fill them with a flavorful pork mixture, and practice various folding techniques. Explore the world of umami through soy sauces, build a vibrant dipping sauce, and enjoy braised pork belly with a traditional red bean dessert. Ideal for anyone refining their dumpling skills.

(65) All levels 14 and older

Jan 10th

4:30–7pm PT

Jan 11th

5–7:30pm PT

This class has 7 more dates.

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Sun. Jan 10th, 4:30–7pm PT (2 hours & 30 minutes)

$133.99

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Earn 1,340 points

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Traditional Korean Cuisine

Traditional Korean Cuisine

Get into the depth of Korean cuisine as you make a range of traditional dishes in this interactive cooking class. Prepare kimchi-studded mung bean pancakes, comforting seaweed soup, and steamed purple rice. Master a classic starch noodle stir fry, then close the meal with sweet rice pancakes filled with brown sugar and nuts. Guests may bring wine or beer to enjoy.

(65) All levels 14 and older

Nov 14th

6–8:30pm PT

Jan 9th

6–8:30pm PT

Jan 10th

11am–1:30pm PT

This class has 16 more dates.

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Sat. Nov 14th, 6–8:30pm PT (2 hours & 30 minutes)

$129.99

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Earn 1,300 points

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Ultimate Vegetarian Dumplings

Ultimate Vegetarian Dumplings

Join Chef Edmund for a hands-on, meatless cooking experience focused on crafting flavorful, vegetable-filled dumplings. You will prepare fresh dumpling dough, build a savory vegetable filling, and practice the art of pleating. The class also features braised tofu and a traditional red bean dessert for a satisfying, well-rounded meal. Ideal for anyone seeking a hearty, plant-based culinary adventure.

(65) All levels 14 and older

Nov 15th

4:30–7pm PT

Jan 10th

4:30–7pm PT

Jan 11th

5–7:30pm PT

This class has 8 more dates.

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Sun. Nov 15th, 4:30–7pm PT (2 hours & 30 minutes)

$133.99

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Earn 1,340 points

Gift it!

Classic Italian With Modern Influences

Classic Italian With Modern Influences

Prepare a polished four-course Italian dinner that blends old-school tradition with modern flair. Under Chef Dirk's guidance, you will make fresh pasta with a savory herb beef ragu, classic chicken piccata, and an eye-catching grilled fruit dessert. You will also pick up professional plating tips for elegant entertaining at home.

(65) All levels 14 and older

Dec 12th

12–3pm PT

Dec 13th

12–3pm PT

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Sat. Dec 12th, 12–3pm PT (3 hours)

$129.99

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Earn 1,300 points

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See all Cooking Techniques classes San Francisco

Handmade Ravioli

CocuSocial Cooking Classes

4.6 2,120 reviews

Transport yourself to Italy as you learn the art of hand-rolling fresh pasta and creating deliciously stuffed ravioli. No fancy machines are needed - just your hands and a passion for homemade goodness. Impress your next dinner guests with your newfound culinary skills!

Beginner
21 and older
Earn 10% back in points
Price Lock

If you find the same class on the same dates for less within 48 hours of booking, send us the link. We match the price as credit or the difference.
1500 Sutter St, San Francisco, CA
2 hours

Handmade Ravioli

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Handmade Ravioli

Handmade Ravioli

Handmade Ravioli

Sold Out

Start Dates (0) $64/person

Booking fee included.

No upcoming dates are currently available.

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Description

A trip to Italy – without the airfare!

Discover the pleasure of making fresh pasta into delicious and unique stuffed ravioli.

Learn the art of mixing your own dough from flour and hand roll thin sheets to accompany the beautiful spinach and cheese fillings. No need for a fancy pasta machine - it's time to roll up your sleeves and learn to make the pasta old-fashioned way, just like an Italian Nonna would! Finally, we will create a delicious Alfredo sauce. Your end result will surely impress your next dinner guests!

No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don't already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who is happier observing and assisting (or taste testing).

Any dietary restrictions

Vegetarian friendly
Kosher friendly
Fish free
Shellfish free

Note:

Please arrive 10 minutes early to check in with your name. No need to bring confirmation email.
Outside drinks are not allowed. Drinks are available for purchase from the venue and are NOT included in the ticket price. 21+ only. Dietary requests cannot be accommodated for public events so please reference the dietary restrictions that are met by this class.

Refund Policy

Cancellation or reschedule request has to be made at least 5 business days before the class for groups of less than 6 people and 16 business days for groups of 6 people or more.

For cancellation requests, please contact us at [email protected] in order to receive credits for booking a future class. Tickets are non-refundable.

However, you are always welcome to send someone in your place because we understand things could happen.

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at CocuSocial Cooking Classes (2,120)

(4.6-star rating across 2,120 reviews)

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Benefits of Booking Through CourseHorse

Booking is safe. When you book with us your details are protected by a secure connection.
No booking fees. You pay the school's price, with nothing added at checkout.
Price Lock. If you find the same class on the same dates for less within 48 hours of booking, send us the link. We match the price as credit or the difference.
This class will earn you 640 points. Earn 10% back in points. 100 points = $1 off a later class.

CocuSocial Cooking Classes

CocuSocial offers a range of social cooking, baking, and wine tasting courses at local hotels and restaurants. They can teach you how to cook for host private events for birthdays, bridal showers, and corporate team-building.

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CocuSocial Cooking Classes

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