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J'aime, Paris! is unfortunately unavailable

Thankfully we have 5 other Culinary Classes for you to choose from. Check our top choices below or see all classes for more options.

Make Asian Dumplings With Chef Tissany

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Learn how to craft dumplings from scratch in a hands-on cooking experience guided by Chef Tissany. Prepare homemade wrappers, a savory chicken filling with vegetables and spices, and assemble dumplings to steam or pan-fry. Finish with a balanced dipping sauce of soy, rice vinegar and chili oil while building practical kitchen skills.

(8) All levels 21 and older
$64.99
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+650 pts
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Create Classic Japanese Ramen

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Learn to build rich, authentic Japanese ramen from the ground up in this engaging, hands-on cooking class.

(8) All levels 21 and older
$64.99
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+650 pts
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Cozy Fall Gnocchi Workshop With Chef Tissany

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Learn to make pillowy gnocchi from scratch using simple, fresh ingredients. Follow step-by-step guidance to roll, shape and cut your dough before cooking it to perfection. Finish your handmade pasta with a rich sage herb butter sauce while building practical kitchen skills in a welcoming setting.

(8) All levels 21 and older
$64.99
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+650 pts
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Craft Traditional Tacos

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Lift your weekly taco night with the chef-approved tips and tricks you will pick up in this class.

(8) All levels 21 and older
$64.99
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+650 pts
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Fall Pasta From Scratch With Chef Tissany

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Master the essentials of fresh pasta-making in a hands-on culinary experience using classic Italian techniques. Learn to mix, knead, roll and cut homemade pasta before pairing it with a rich, velvety pumpkin cream sauce made from fresh ingredients. Build practical kitchen skills and enjoy a comforting dish you can confidently recreate at home.

(8) All levels 21 and older
$64.99
Attend
+650 pts
Gift it!
See all Culinary classes Seattle

J'aime, Paris!

  • All levels
  • 18 and older
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  • 217 Yale Ave North, Seattle, WA
  • 3 hours

Start Dates (0) $70/person

No upcoming dates are currently available.

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Class Description

Description

Ooooh la la! Strolling along the Seine, admiring the blossoms. Time to duck into a warm French bistro for a hearty meal. Here is a French menu that is as easy as a breeze that whispers Louise.

Menu
  • Moulle (mussels) in wine, parsley, garlic
  • The most wonderful hearty (& new!) Coq au Vin - with tarragon, grapes & bok choy
  • Tomato, white bean, green bean & basil salad
  • Pot de crème au chocolat, mais oui!

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Hipcooks Seattle

Our kitchens are rad!! We LOVE them. Cooking is such a joy here, due to some top-notch kitchen stuff. Click on any link below for our tried & true product recommendations. At Hipcooks, everything is in high-use and gets put to the test.

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Hipcooks Seattle
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