Culinary Classes
Seattle
Classes near you
Classes near you
9 classes with availability
Make Asian Dumplings With Chef Tissany
Classpop! See all classes by this school @ 6235 Airport Way S., Seattle, WA
Learn how to craft dumplings from scratch in a hands-on cooking experience guided by Chef Tissany. Prepare homemade wrappers, a savory chicken filling with vegetables and spices, and assemble dumplings to steam or pan-fry. Finish with a balanced dipping sauce of soy, rice vinegar and chili oil while building practical kitchen skills.
Nov 29th
12–2pm PT
$64.99
25 Seats Left
Dec 6th
6–8pm PT
$64.99
25 Seats Left
Jan 10th
12–2pm PT
$64.99
25 Seats Left
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Sun. Nov 29th, 12–2pm PT
(2 hours)
Create Classic Japanese Ramen
Classpop! See all classes by this school @ 6235 Airport Way S., Seattle, WA
Learn to build rich, authentic Japanese ramen from the ground up in this engaging, hands-on cooking class.
Oct 21st
6–8pm PT
$64.99
25 Seats Left
Nov 11th
7–9pm PT
$64.99
25 Seats Left
Dec 9th
7–9pm PT
$64.99
25 Seats Left
Jan 13th
7–9pm PT
$64.99
25 Seats Left
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Wed. Oct 21st, 6–8pm PT
(2 hours)
Cozy Fall Gnocchi Workshop With Chef Tissany
Classpop! See all classes by this school @ 6235 Airport Way S., Seattle, WA
Learn to make pillowy gnocchi from scratch using simple, fresh ingredients. Follow step-by-step guidance to roll, shape and cut your dough before cooking it to perfection. Finish your handmade pasta with a rich sage herb butter sauce while building practical kitchen skills in a welcoming setting.
Nov 1st
12–2pm PT
$64.99
25 Seats Left
Dec 6th
12–2pm PT
$64.99
23 Seats Left
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Sun. Nov 1st, 12–2pm PT
(2 hours)
Fall Pasta From Scratch With Chef Tissany
Classpop! See all classes by this school @ 6235 Airport Way S., Seattle, WA
Master the essentials of fresh pasta-making in a hands-on culinary experience using classic Italian techniques. Learn to mix, knead, roll and cut homemade pasta before pairing it with a rich, velvety pumpkin cream sauce made from fresh ingredients. Build practical kitchen skills and enjoy a comforting dish you can confidently recreate at home.
Sun. Dec 13th, 12–2pm PT
(2 hours)
Craft Traditional Tacos
Classpop! See all classes by this school @ 6235 Airport Way S., Seattle, WA
Lift your weekly taco night with the chef-approved tips and tricks you will pick up in this class.
Nov 18th
7–9pm PT
$64.99
25 Seats Left
Dec 16th
7–9pm PT
$64.99
25 Seats Left
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Wed. Nov 18th, 7–9pm PT
(2 hours)
Pasta Making With Chef Tissany
Classpop! See all classes by this school @ 6235 Airport Way S., Seattle, WA
Discover how to make fresh pasta from scratch using traditional techniques in a friendly, hands-on setting. Practice mixing, kneading, rolling, and shaping classic pasta styles while perfecting texture and seasoning. Leave with useful skills, simple sauce ideas, and the confidence to re-create pasta at home.
Sun. Jan 3rd, 6–8pm PT
(2 hours)
Make Alfredo Pasta With Chef Jane
Classpop! See all classes by this school @ 5201 15th ave NW, Seattle, WA
Master the art of making fresh pasta from scratch in a fun, hands-on culinary experience. Learn to prepare handmade fettuccine and pair it with a rich, creamy Alfredo sauce using classic ingredients. Build practical kitchen skills and enjoy the delicious meal you've created.
Thu. Jan 14th, 5–7pm PT
(2 hours)
Avocado Love - Making Amazing Guacamole and Salsa
The Good Food Project See all classes by this school @ Virtual Classroom
Master the art of avocado in this interactive virtual cooking class. Learn how to select, prep, and season avocados while creating classic guacamole, avocado pico de gallo, and fresh mango avocado salsa. Perfect for beginners, this class includes an ingredient kit delivered to your door so you can cook along from home with confidence.
Oct 20th
6–7pm ET
$75
8 Seats Left
Oct 20th
7–8pm ET
$75
8 Seats Left
Oct 20th
8–9pm ET
$75
8 Seats Left
Oct 20th
9–10pm ET
$75
8 Seats Left
Oct 21st
12–1pm ET
$75
8 Seats Left
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Tue. Oct 20th, 6–7pm ET
(1 hour)
Make Amazing Salsa Three Ways
The Good Food Project See all classes by this school @ Virtual Classroom
Spice up your kitchen in this interactive virtual salsa-making class. Learn to prepare fresh pico de gallo, roasted salsa verde, and restaurant-style tomato salsa while mastering knife skills, pepper handling, and flavor balancing. An ingredient kit is delivered to your door, making it easy to create fresh, customizable salsas from home.
Oct 20th
12–1pm ET
$75
8 Seats Left
Oct 20th
1–2pm ET
$75
8 Seats Left
Oct 20th
2–3pm ET
$75
8 Seats Left
Oct 20th
3–4pm ET
$75
8 Seats Left
Oct 20th
4–5pm ET
$75
8 Seats Left
This class has 525 more dates.
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Tue. Oct 20th, 12–1pm ET
(1 hour)
More classes to explore
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Hand-Rolled Sushi
CocuSocial Cooking Classes See all classes by this school @ 5210 Ballard Ave NW, Seattle, WA
Don’t let the sushi chef have all the fun! Come and learn how to spread, layer, tuck and roll your way to sushi heaven. In this fun, hands-on social cooking class, you’ll learn all the skills needed to make sushi-rolls at home, including how to prepare and season sushi rice, select sushi-grade fish, and add additional tasty ingredients to enhance your dining experience. You’ll learn to make a traditional roll and an inside-out roll with...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$45.50
Handmade Pasta
CocuSocial Cooking Classes See all classes by this school @ 1950 1st Ave S, Seattle, WA
Everyone loves pasta, It’s like a hug from the inside out. Learn to make your own flavor infused pasta dough from flour, egg and water/scented olive oil, and salt. You will learn how to make a fall classic, a stuffed pasta called ‘agnolotti’. Think ravioli, but fancier. We will make the dough and the filling, then assemble the pasta and finally enjoy it. We source the freshest ingredients to let the flavors shine through in this simple...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$60
Freshly Made Three Cheese Ravioli
CocuSocial Cooking Classes See all classes by this school @ 1950 1st Ave S, Seattle, WA
There’s nothing so delicious as fresh ravioli pasta, and creating it yourself. It’s is easier than you might think. Learn to create handmade pasta dough, stuff it with a decadent 3-cheese filling, cook it to perfection and then sauce it with homemade Bravas-Marinara Spanish-Italian fusion sauce. Top it with fresh chopped Italian parsley and freshly grated Parmigiana and you’ll experience homemade pasta at its finest. No experience necessary!...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$42
Pad Thai
CocuSocial Cooking Classes See all classes by this school @ 1950 1st Ave S, Seattle, WA
It's never been so easy to prepare Thai dishes in your own kitchen with an abundance of Thai ingredients within easy reach. In this hands-on class, you will learn to properly prepare rice stick noodles, Pad Thai sauce, sauté the chicken breast, garlic, and other specialty spices and ingredients. You will then plate, garnish and eat your own Pad Thai creations. No experience is required! We provide all the equipment and ingredients, which...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$39
Handmade Pasta With Chef Jaimee
Classpop! See all classes by this school @ 6235 Airport Way S., Seattle, WA
Explore the art of Italian cuisine as you craft fresh squid ink pasta entirely from scratch. Learn to mix, knead, and shape the dough before finishing it with a delicate blend of garlic, olive oil, Parmesan, and chili flakes. End the evening by savoring your handmade creation in a warm, inviting setting.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$59.99
Make Dumplings With Chef Jane
Classpop! See all classes by this school @ 6235 Airport Way S., Seattle, WA
Build confidence in the kitchen while learning the art of handmade dumplings from scratch. Practice preparing flavorful fillings, mastering folding techniques and exploring multiple cooking methods for different textures and results. Enjoy a hands-on culinary experience that combines practical skills with a delicious homemade meal.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$64.99
Ottolenghi: Plenty More Cooking
ChefShop See all classes by this school @ 1425 Elliott Ave W, Seattle, WA
For all you vegetarians and veggie-eaters (which should be everyone!) out there, this class is for you! Based on the beloved vegetarian cookbooks by Yotam Ottolenghi, “Plenty” and “More Plenty”, Chef Pam will take you on a fun and flavorful odyssey around the produce section of your grocery store, and make a complete and delicious meal. Evening’s dishes include: Muhammara Dip with Sumac Pita Chips, Orange and Date Salad, Cauliflower...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$79
Ottolenghi: Jerusalem Cooking
ChefShop See all classes by this school @ 1425 Elliott Ave W, Seattle, WA
Come join us as Chef Jennifer makes some of her favorite recipes out of Yotam Ottolenghi's famous cookbook, "Jerusalem". The cookbook is filled with exotic recipes, who's origins stem from every place you can imagine, as Jerusalem itself is a melting pot of food cultures and cooking traditions. Ottolenghi's approach is more like a road-map than exact directions -- but the ingredients are unusual and fragment and surprising in so many ways....
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$79
Hearty Hungarian Table Cooking Class
ChefShop See all classes by this school @ 1425 Elliott Ave W, Seattle, WA
Hungarian Cooking, like other eastern European cooking is hearty, homey, and satisfyingly delicious - just what we need to warm up on a cold, gray Seattle day. Get ready for winter by learning a few delicious Hungarian classics that will quickly become your favorite winter fare. Learn recipes for Korozott (Hungarian Cheese Spread), Cucumber Salad, Goulash, Chicken Paprikash and more. If you like Chicken Paprikash, but haven't been able...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$79
Spanish Tapas Cooking Class
ChefShop See all classes by this school @ 1425 Elliott Ave W, Seattle, WA
Get ready for summer entertaining with Chef Lesa and her all new Summer Classic Tapas class. When it comes to small plates, I turn to the Spanish cuisine and their tradition of appetizers called "tapas". Served in bars all over the penninsula, every bar has their house favorites. Perfect fair for your Summer Tapas Party - that will actually carry you through the fall - with these traditional Spanish favorites. Menu includes: Orange...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$79
Around the World in Appetizers Class
ChefShop See all classes by this school @ 1425 Elliott Ave W, Seattle, WA
Be prepared for any pot-luck or holiday party, or throw an international small plates party this holiday season yourself -- after all, "small plates" are all the rage, and not just here in the US. Add to your repertoire with five easy recipes from Pam's list of sasonally-focused, quick and easy, go-to hors d'ouevres - raplete with flavors from distant lands. She will show you how to make some of the recipes she uses when catering for others...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$79
Reviews for Culinary Classes in Seattle
Culinary Classes in Seattle are rated 4.4 stars based on 5 verified reviews from actual CourseHorse.com purchasers.
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Ottolenghi: Jerusalem Cooking
The venue and the instructor were great. I learned so much about the specific recipes and about many of the unusual ingredients. -
Hand-Rolled Sushi
Great sushi class! -
Ottolenghi: Plenty More Cooking
It was fun learning about and tasting all the different ingredients going into the recipe!
