Cheese Classes New York

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Cheese Classes Coming up in New York

14 Wines, 7 Cheeses, 1 Night

at NYC Wine Class - Chelsea
167 W 23rd St, New York, New York 10011

A veritable around-the-world tasting of wine and cheese! Rather than focus on one particular country or theme, we feature wines from around the globe, with many from up-and-coming areas such as South Africa, South America, Australia, Spain, and New Zealand. In turn, each pair is mated to a specific cheese, chosen for its compatibility with the wines,...

Cheese 101

at Murray's Cheese - Greenwich Village
254 Bleecker St, New York, New York 10014

Calling all cheeselovers! Whether you're an Epoisses expert or a Roquefort rookie, Cheese 101 is the place to be. We'll walk you through a tasting of seven families of cheese -- from fresh to bloomy to blue and everything in between -- so that you leave armed with the knowledge you need to approach even the most daunting of cheese counters and create...

Sunday Nov 26th, 2pm

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Spain and Portugal: Classic Wines

at NYC Wine Class - Chelsea
167 W 23rd St, New York, New York 10011

You could sample a new Spanish wine every night of the year and still not experience all the variety that this country produces. Each region has their own specialty. Rioja creates smoky, earthy, subtle reds with the Tempranillo grape, while the Priorat region makes rich, dense, powerful reds from the Garnacha variety. The Ribera del Duero also employs...

Whiskey Business: Whiskey & Cheese 101

at Murray's Cheese - Greenwich Village
254 Bleecker St, New York, New York 10014

The natural partner for a hunk of cheese often comes from grains rather than grapes. Explore the origins of whiskey, as well as the wide variety of aromas and tastes of the world's best whiskey regions. Whether they're light and honeyed, have a rich, sherried sweetness, or full- bodied peat smoke, whiskey's characteristics create a fantastic foil for...

Monday Nov 27th, 6:30pm

Wine & Cheese 101

at Murray's Cheese - Greenwich Village
254 Bleecker St, New York, New York 10014

While it's difficult to imagine not enjoying a sip of wine with a hunk of your favorite cheese, certain combinations will particularly titillate your tongue and make your soul sing. Join us for a whirlwind tour of the wine and cheese world as we sample red, white, and dessert wines from around the world. Learn which cheese types best match your favorite...

Fromages 101 @ French Cheese Board

at French Cheese Board - NoLita
41 Spring S, New York, New York 10012

With over 1300 cheeses, France has the widest variety in terms of cheese families.  Learn what they are, how they are made and how to prepare the perfect cheese board by using a variety of colors, textures and milk types plus how best to pair them using a selection of accompaniments.  This is not a BYOB class. Afterwards, prepare your...

Cheesemaking Workshop

at Home Cooking New York - SoHo
158 Grand St Stu 206, New York, New York 10013

What could be more fun that hand-pulling your own fresh mozzarella or creating delicate creamy ricotta cheese with your own two hands? Nothing!  Fresh Mozzarella Fresh Ricotta Cheese Buttermilk Paneer (fresh Indian cheese for curries) Cashew Cheese (nut cheese is all the rage and quite delicious) The class will also include a few dishes...

Saturday Jan 20th, 12pm

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The Soft & Creamy Cheeses

at French Cheese Board - NoLita
41 Spring S, New York, New York 10012

With over 1200 different cheeses, France has something for everyone. Come discover and learn about rich, creamy and buttery cheeses such as Brie, Camembert and Triple-Crèmes. Learn how they are produced and what pairs best.  Delicious, smooth and velvety - they aim to please.

Tuesday Dec 12th, 6:30pm

The Cheeses of Normandy

at French Cheese Board - NoLita
41 Spring S, New York, New York 10012

Have you ever wondered about some of the greatest cheese making regions of France?  In this course, join us to learn about Normandy and the production behind Isigny Sainte Mere Cooperative’s greatest dairy and cheese products. You will sample Brie D’Isigny, Camembert, Mimolette, Abbaye Ste-Mère, and of course the world famous Beurre D’Isigny...

Thursday Dec 21st, 6:30pm

Wine & Cheese Pairings

at Le Grand Triage: Wine & Whiskey - Upper East Side
1657 First Ave, New York, New York 10028

There’s no better pairing than wine and cheese, but whenever we try something that leaves much to be desired, it makes us wonder: what’s the trick to making the combination really work? In this taste-gasmic class, you’ll enjoy 5 incredible pairings created by our resident sommelier—including hard, soft, and stinky cheeses—that are sure to...

Scotch Whisky and Cheese

at The Homestead at Bedford Cheese Shop - Gramercy
67 Irving Pl, New York, New York 10003

Join us on this first day of Winter for a warming night of Scotch and cheese. From the sweetness of Speyside to the smokiness of Islay, Scotch Whisky is among the most treasured drinks in the world.  This class takes you from the Highlands to the Islands as we discover the diversity of Scotch. Enjoy 5 cheeses and a flight of Scotches...

Thursday Dec 21st, 6:30pm

Merci to Cheese: Thanksgiving Edition

at French Cheese Board - NoLita
41 Spring S, New York, New York 10012

With over 1300 cheeses, France has the widest variety in terms of cheese families.  Learn what they are, how they are made and how to prepare the perfect cheese board by using a variety of colors, textures and milk types plus how best to pair accompaniments.    Afterwards, prepare your palate to savor… For this class...

Tuesday Nov 21st, 6:30pm

Mozz, Paneer & Ricotta

at The Brooklyn Kitchen - Williamsburg
100 Frost St, Brooklyn, New York 11211

Absolutely nothing compares to the taste of fresh-made mozzarella from great milk. Learn how to work with rennet, how to cut and strain curds, and how to stretch and shape perfect balls of mozzarella. In this class you'll learn to make the following cheeses at home: Mozzarella Paneer Ricotta

Sunday Dec 3rd, 12pm

French Chèvre Tasting

at French Cheese Board - NoLita
41 Spring S, New York, New York 10012

France is the world’s leading producer of goat cheese and boasts so many different varieties that it is virtually impossible to count them all. With several types of shapes and flavors, French goat cheeses have something to fit everyone’s taste. This tasting will offer a broad selection of French goat cheeses, from fresh to aged, from soft to...

Wine & Cheese Pairing on Yacht Manhattan

at Classic Harbor Line - Chelsea
12th Ave Pier 62, Chelsea Piers, New York, New York 10011

Join us for our new series celebrating the wonderfully diverse and ever-changing world of wine! See all major lower Manhattan sites at Sunset while enjoying 5 wine and cheese pairings! (World One, Financial District, Statue of Liberty, Ellis Island, and the Brooklyn Bridge) Each week we will focus on a different region exploring the grapes, styles,...

$105.68