Cooking Classes
NYC
Classes near you
Classes near you
556 classes with availability
Sushi Basics
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Discover the craft of sushi making with Abigail's Kitchen. Build the art of rolling sushi like a pro, using a range of fresh ingredients and flavors. Tap into your creativity and become a sushi connoisseur in no time!
Jan 9th
12–3pm ET
$150
12 Seats Left
Feb 9th
7–10pm ET
$150
12 Seats Left
Feb 27th
12–3pm ET
$150
12 Seats Left
Apr 11th
1–4pm ET
$150
12 Seats Left
May 4th
7–10pm ET
$150
12 Seats Left
This class has 4 more dates.
Tap here to see more
Sat. Jan 9th, 12–3pm ET
(3 hours)
Roll Like a Pro: Sushi 101
CocuSocial Cooking Classes See all classes by this school @ 140 West 28th Street, , New York, NY
Discover the art of sushi-making in this fun, hands-on experience. Learn to prepare seasoned sushi rice, work with fresh ingredients, and master both traditional and inside-out rolling techniques while creating California, Spicy Tuna, and Vegetable Rolls. No experience is required, and all ingredients and equipment are provided, making it easy to build confidence and recreate sushi at home.
Nov 6th
6:30–8:30pm ET
$60
12 Seats Left
Nov 20th
6:30–8:30pm ET
$64
16 Seats Left
Dec 4th
6:30–8:30pm ET
$64
18 Seats Left
Dec 11th
6:30–8:30pm ET
$64
20 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Fri. Nov 6th, 6:30–8:30pm ET
(2 hours)
Mexican Brunch: Chilaquiles from Scratch
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Explore the vibrant flavors of Mexican brunch in this hands-on cooking experience. Learn to make homemade tortillas from scratch, transform them into crispy pieces, and prepare a traditional salsa roja to create flavorful chilaquiles. Discover the history and versatility of this beloved dish while building practical skills you can recreate at home. No experience is required.
Nov 8th
2–4pm ET
$60
24 Seats Left
Nov 28th
2–4pm ET
$64
25 Seats Left
Dec 12th
2–4pm ET
$64
25 Seats Left
Dec 27th
2–4pm ET
$64
25 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Sun. Nov 8th, 2–4pm ET
(2 hours)
Homemade Pasta
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Treat yourself to the bright flavors of fresh, handcrafted pasta at Abigail's Kitchen, where you'll learn to shape a variety of forms and pair them with seasonal sauces. Slow down for pure culinary bliss as you savor every bite of this exquisite homemade delicacy.
Jan 10th
1–4pm ET
$150
10 Seats Left
Jan 28th
7–10pm ET
$150
10 Seats Left
Feb 6th
12–3pm ET
$150
10 Seats Left
Mar 25th
7–10pm ET
$150
10 Seats Left
Apr 15th
7–10pm ET
$150
10 Seats Left
This class has 6 more dates.
Tap here to see more
Sun. Jan 10th, 1–4pm ET
(3 hours)
5-Week Culinary Boot Camp: Building + Balancing Flavors
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Get to know the bold, varied tastes of global cuisine through this immersive cooking series. Each session digs into the signature methods and ingredients of a different culinary corner, spanning Thai curries, Indian dals, Middle Eastern flatbreads, and Korean stews. You'll get hands-on time balancing spices and layering flavors, then settle in to enjoy what you've made.
Feb 3rd
6–9pm ET
Meets 5 Times
$625
8 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Wed. Feb 3rd, 6–9pm ET
(15 hours over 5 sessions)
Classic Handmade Pasta
CocuSocial Cooking Classes See all classes by this school @ 38-30 28th St, Long Island City, NY
Step into pasta making as you craft a strong dough and turn it into flavorful fettuccine and pappardelle noodles. Under the guidance of a chef instructor, you'll also prepare a bright cherry tomato sauce to complement your pasta. Enjoy the hands-on session, then savor your creations in a charming outdoor patio setting. A great fit for cooking enthusiasts and beginners alike, BYOB welcome.
Nov 13th
6:30–8:30pm ET
$64
23 Seats Left
Dec 4th
6:30–8:30pm ET
$64
24 Seats Left
Dec 18th
6:30–8:30pm ET
$64
25 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Fri. Nov 13th, 6:30–8:30pm ET
(2 hours)
Cooking 101: A Beginners Course
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Build confidence in the kitchen in this beginner-friendly cooking class made for absolute novices. Pick up essential skills, from chopping vegetables to roasting meats, while making simple, delicious meals. By the end, you will be ready to whip up impressive dishes with ease.
Nov 18th
6–9pm ET
Meets 3 Times
$450
9 Seats Left
Dec 14th
6–9pm ET
Meets 3 Times
$450
10 Seats Left
Jan 25th
6–9pm ET
Meets 3 Times
$450
10 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Wed. Nov 18th, 6–9pm ET
(9 hours over 3 sessions)
Butternut Squash Ravioli & Caramel Apple Trifle Class
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Learn to make fresh butternut squash ravioli and a decadent caramel apple trifle in this hands-on autumn cooking workshop. Master pasta dough preparation, rolling, filling, and shaping, then create a brown butter and sage sauce. Finish by layering cake, spiced apples, salted caramel, and whipped cream into individual trifles. Beginner-friendly and open to all skill levels, with all supplies, recipes, and your creations to take home. Suitable for ages 12+, with younger children welcome alongside a paying adult.
Sun. Nov 8th, 3–5:30pm ET
(2 hours & 30 minutes)
Homemade Pizza Night
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Roll up your sleeves for a tasty, hands-on evening built around everyone's favorite comfort food. Practice mixing and shaping your own dough, simmering a bright tomato sauce, and assembling personalized pizzas piled with fresh toppings. You'll also craft buttery garlic knots and a crisp, refreshing salad to complete the meal. It's a fun, flavorful culinary night that works for every skill level.
Fri. Nov 6th, 6–9pm ET
(3 hours)
Italian Classics Made Vegan
Cozymeal See all classes by this school
Discover the flavors of Italy with a vegan twist in this hands-on cooking experience. Under Chef Paul's guidance, you’ll create a creamy tahini-based Caesar salad, a savory risotto with roasted seasonal vegetables, and a vibrant carrot miso spread. Finish with a refreshing raspberry sorbet, offering a plant-based take on beloved Italian classics without compromising on flavor.
Sun. Nov 8th, 12–3pm ET
(3 hours)
An Italian-American Feast: Sunday in Brooklyn
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Step into a classic Brooklyn Sunday with An Italian-American Feast: Sunday in Brooklyn, where you'll cook and enjoy beloved family-style dishes like bucatini with Sunday gravy, chicken cacciatore, and more. It’s a warm, hearty celebration of comfort food and community.
Nov 15th
4–7pm ET
$150
7 Seats Left
Jan 10th
4–7pm ET
$150
10 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Sun. Nov 15th, 4–7pm ET
(3 hours)
Cinnamon Rolls & Hot Cross Buns
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Learn to bake warm, fragrant cinnamon rolls and tender hot cross buns in this hands-on class that turns you into the brunch host everyone raves about. These cozy, joyful treats are perfect for sharing or savoring entirely on your own.
Nov 8th
10am–2pm ET
$150
6 Seats Left
Jan 3rd
10am–2pm ET
$150
10 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Sun. Nov 8th, 10am–2pm ET
(4 hours)
Essential Skills
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Master essential cooking techniques in this hands-on class led by a professional chef. Learn knife skills, roasting, and pan sauce preparation as you create a well-rounded meal from scratch. Gain the confidence to execute a variety of dishes with ease and elevate your home cooking.
Dec 1st
6–9pm ET
$150
7 Seats Left
Dec 29th
6–9pm ET
$150
10 Seats Left
Mar 2nd
6–9pm ET
$150
10 Seats Left
Mar 9th
6–9pm ET
$150
10 Seats Left
Mar 23rd
6–9pm ET
$150
10 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Tue. Dec 1st, 6–9pm ET
(3 hours)
Cinnamon Sugar Pumpkin Buns
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Learn to make soft, pillowy pumpkin buns from scratch in this hands-on autumn baking workshop. Mix and knead pumpkin-infused dough, master proofing and creative shaping techniques, and transform each bun into an adorable pumpkin silhouette. Finish with melted butter and a warm cinnamon-sugar coating for a delicious seasonal treat you can recreate at home.
Thu. Nov 12th, 11am–1:30pm ET
(2 hours & 30 minutes)
Vietnamese Summer Rolls, Sesame Noodles & Raspberry Sorbet Class
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Learn to make fresh Vietnamese summer rolls, savory sesame noodles, and creamy peanut dipping sauce in this hands-on culinary class. Discover rolling and sauce-making techniques, then prepare refreshing raspberry sorbet to complete your Asian-inspired meal.
Sat. Nov 14th, 11am–1:30pm ET
(2 hours & 30 minutes)
Family Butternut Squash Risotto & Pumpkin Tiramisu Class
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Enjoy a family-friendly Italian cooking experience featuring creamy butternut squash risotto and seasonal pumpkin tiramisu. Learn risotto techniques, including toasting Arborio rice, adding broth, and finishing with Parmesan and butter, then assemble layered tiramisu cups with pumpkin mascarpone cream and ladyfingers. Suitable for all ages and skill levels, this hands-on workshop includes all ingredients, recipes, and your freshly prepared dishes to take home.
Sat. Nov 14th, 3–5:30pm ET
(2 hours & 30 minutes)
Family Sesame Chili Crisp Noodles with Mango Sorbet Class
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Enjoy a family cooking workshop featuring chewy ribbon noodles with customizable sesame chili crisp sauce and refreshing mango sorbet. Learn noodle preparation, sauce-making, and sorbet churning, then take home your family's savory meal and tropical dessert.
Sun. Nov 15th, 3–4:30pm ET
(90 minutes)
Butternut Squash Risotto & Pumpkin Tiramisu Class
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Discover the flavors of autumn in this hands-on Italian cooking workshop featuring creamy butternut squash risotto and pumpkin tiramisu. Learn to toast Arborio rice, build a silky risotto with warm broth, and finish it with Parmesan and crispy sage. Then prepare spiced pumpkin mascarpone cream and layer espresso-dipped ladyfingers into elegant dessert cups. Beginner-friendly and open to all skill levels, with all supplies, recipes, and your creations to take home. Suitable for ages 12+, with younger children welcome alongside a paying adult.
Mon. Nov 16th, 5–7:30pm ET
(2 hours & 30 minutes)
Pumpkin Bagel Baking Class
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Learn to make bakery-style pumpkin bagels from scratch in this hands-on baking class. Mix, knead, proof, shape, boil, and bake spiced pumpkin dough while mastering traditional New York bagel techniques. Take home fresh pumpkin-shaped bagels and recipes.
Tue. Nov 17th, 11am–2pm ET
(3 hours)
Apple Cider Donut Making Class
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Celebrate fall with homemade apple cider donuts! Learn to prepare, mix, shape, and fry apple cider-infused dough, then finish the golden donuts with cinnamon sugar. Practice essential techniques for achieving tender interiors and crisp exteriors, while also making classic donut holes. No prior experience is required, and you’ll take home your freshly made treats.
Wed. Nov 18th, 11am–2pm ET
(3 hours)
