Cooking Classes
NYC
Classes near you
Classes near you
556 classes with availability
Botanical Cocktail Making
FESTIVÁL See all classes by this school @ 1155 2nd Ave, New York, NY
Craft botanical cocktails in a hands-on mixology workshop using fresh herbs, fruits, and aromatics while learning foundational bartending techniques.
Nov 4th
11am–12:30pm ET
$145
10 Seats Left
Nov 4th
12–1:30pm ET
$145
10 Seats Left
Nov 4th
1–2:30pm ET
$145
10 Seats Left
Nov 4th
2–3:30pm ET
$145
10 Seats Left
Nov 4th
3–4:30pm ET
$145
10 Seats Left
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Wed. Nov 4th, 11am–12:30pm ET
(90 minutes)
Linked In: Sausage Making 101
Dickson's Farmstand Meats See all classes by this school @ 75 9th Ave, New York, NY
Explore the art and craft of making delicious sausages from scratch, under expert guidance and with hands-on practice. Build your culinary skills and learn the techniques behind the perfect balance of flavors and textures in this immersive course offered by a respected farm-to-table butcher shop.
Thu. Nov 5th, 7–8:30pm ET
(90 minutes)
Homemade Beignets (French Donuts)
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Indulge your sweet tooth and master the art of making authentic French Beignets. In this hands-on class, you'll learn to prepare delicious fried puff pastries from scratch, exploring yeast dough techniques, baking, and frying. Customize your creations with homemade chocolate and fruit fillings, and enjoy tasting and taking home your own delectable beignets.
Sat. Nov 7th, 10am–12:30pm ET
(2 hours & 30 minutes)
Family Pizza Making + Cannoli
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Bring the family together for a fun and interactive pizza-making experience. In this hands-on workshop, families will shape dough, add sauces and toppings, and bake their own custom pizzas while learning pizza-making basics along the way. Finish the meal with classic tiramisu for dessert and enjoy a relaxed, delicious family outing everyone can take part in.
Sun. Jan 3rd, 3–5pm ET
(2 hours)
Couples: Pizza & Wine Bar
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Join a professional chef for a fun, hands-on experience as you and your partner craft your own delicious pizzas from scratch! Learn how to make quick-rise dough and create unique topping combinations, from savory to sweet. Enjoy your creations with a curated selection of wines that perfectly complement your masterpieces.
Sat. Nov 21st, 5–8pm ET
(3 hours)
Classic French Countryside (BYOB)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Indulge in the flavors of the French Countryside and uncover the secrets behind crowd-pleasing dishes in this immersive culinary class. Perfect your French accent as you braise chicken, whip up a lemon vinaigrette, and master crepes. Get ready for a delicious adventure.
Nov 23rd
7–9pm ET
$99
24 Seats Left
Dec 11th
7–9pm ET
$99
20 Seats Left
Jan 24th
4–6pm ET
$99
24 Seats Left
Jan 31st
4–6pm ET
$99
24 Seats Left
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Mon. Nov 23rd, 7–9pm ET
(2 hours)
The Pizza Parlor
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Master the art of pizza making in this hands-on class, perfect for all pizza lovers! Learn to craft the perfect dough, create flavorful sauces, and experiment with a variety of toppings, from prosciutto to sautéed vegetables. Finish off your experience with a delicious dessert pizza featuring Nutella and fresh fruit.
Dec 18th
6–9pm ET
$150
8 Seats Left
Jan 15th
6–9pm ET
$150
10 Seats Left
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Fri. Dec 18th, 6–9pm ET
(3 hours)
Knife Skills: The Fundamentals
Cozymeal See all classes by this school
Build essential knife skills in this hands-on class as you learn how to choose, maintain, and use knives for precision cuts. From slicing and dicing vegetables to supreming citrus, you will gain confidence in the kitchen while preparing a tasty meal that includes tomato bruschetta, roasted chicken, and a sweet apple tarte fine.
Nov 14th
12–3pm ET
$139.99
9 Seats Left
Nov 20th
6–9pm ET
$139.99
10 Seats Left
Nov 29th
12–3pm ET
$139.99
10 Seats Left
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Sat. Nov 14th, 12–3pm ET
(3 hours)
Fresh Cavatelli Pasta with Pesto
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Make cavatelli pasta by hand and pair it with a bright, fresh pesto in this hands-on cooking class. You will work through traditional techniques, kneading and shaping the dough then blending basil, garlic, and Parmesan for a punchy sauce. Suitable for both kitchen beginners and seasoned cooks looking to add more skills to their repertoire.
Nov 19th
6:30–8:30pm ET
$64
15 Seats Left
Dec 4th
6:30–8:30pm ET
$64
25 Seats Left
Dec 16th
6:30–8:30pm ET
$64
25 Seats Left
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Thu. Nov 19th, 6:30–8:30pm ET
(2 hours)
How to Cook Chicken
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Master the art of cooking every part of the chicken with our comprehensive class. Learn to break down a whole bird and ensure each piece is cooked to perfection, from chicken breasts with classic pan gravy to lemon-rosemary roasted thighs. We'll also guide you on selecting the best chicken at the grocery store, and prepare a bitter greens salad with schmaltzy garlic croutons. Join us for a culinary deep dive into chicken cookery.
Thu. Feb 18th, 6–9pm ET
(3 hours)
Mozzarella Making (Includes Wine)
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Learn to stretch and shape fresh mozzarella by hand in this satisfying, skill-building class. Taste expertly made examples of other pulled curd cheeses, then work from scratch to produce your own high-quality mozzarella to bring home. A delicious and deeply rewarding experience for cheese lovers of all backgrounds.
Nov 4th
6:30–8pm ET
$92.77
8 Seats Left
Nov 18th
6:30–8pm ET
$92.77
8 Seats Left
Nov 28th
2–3:30pm ET
$92.77
8 Seats Left
Dec 5th
11am–12:30pm ET
$92.77
8 Seats Left
Dec 13th
2–3:30pm ET
$92.77
8 Seats Left
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Wed. Nov 4th, 6:30–8pm ET
(90 minutes)
How to Cook Vegetables Properly
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Learn the secrets to cooking vegetables like a pro in this informative cooking class. Discover how to properly prepare and cook a variety of vegetables, from blanching to roasting, and master new recipes that will make your taste buds sing. Expand your culinary skills and add more veggies to your daily meals.
Tue. Feb 2nd, 5–8pm ET
(3 hours)
Tamales & Mexican Hot Chocolate
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Join us for an authentic culinary experience as our Mexican Chef Instructor guides you through the art of making traditional Tamales, complete with both sweet and savory fillings. As a special treat, learn to make a rich and delicious Mexican hot chocolate to complement your tamales. No experience is required, just a love for good food and great company!
Dec 19th
2–4:30pm ET
$64
18 Seats Left
Dec 28th
6:30–9pm ET
$64
24 Seats Left
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Sat. Dec 19th, 2–4:30pm ET
(2 hours & 30 minutes)
Dinners in the Dark
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Experience dining in an entirely new dimension at Abigail's Kitchen. In the absence of sight, your other senses come alive, heightening the intensity of flavors, textures, and sounds in a way that feels truly extraordinary. Navigate a mystery menu with unlimited wine in one of the most unusual and memorable dining experiences in the city.
Nov 7th
8–11pm ET
$175.56
10 Seats Left
Nov 12th
7:30–10:30pm ET
$175.56
10 Seats Left
Nov 14th
8–11pm ET
$175.56
10 Seats Left
Nov 28th
8–11pm ET
$175.56
10 Seats Left
Dec 5th
8–11pm ET
$175.56
10 Seats Left
This class has 2 more dates.
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Sat. Nov 7th, 8–11pm ET
(3 hours)
A Taste of Thai
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Explore Southeast Asian cuisine in this immersive culinary experience. Learn to prepare traditional Thai dishes like tom kha goong, chicken satay, green curry, coconut rice, and pad Thai. Bring out the flavors of lemongrass, lime leaves, and more in this engaging class.
Nov 17th
7–10pm ET
$150
7 Seats Left
Jan 14th
7–10pm ET
$150
11 Seats Left
Jan 26th
7–10pm ET
$150
11 Seats Left
Mar 9th
7–10pm ET
$150
11 Seats Left
May 8th
12–3pm ET
$150
11 Seats Left
This class has 5 more dates.
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Tue. Nov 17th, 7–10pm ET
(3 hours)
Dim Sum
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Learn to recreate the magic of a dim sum feast in this hands-on cooking class! Master the art of crafting shrimp shao mai, spring rolls, spareribs with black bean sauce, and pan-fried vegetable dumplings with spicy dipping sauce. Impress family and friends with your own homemade dim sum spread.
Nov 7th
11:30am–2:30pm ET
$150
4 Seats Left
Jan 24th
11:30am–2:30pm ET
$150
10 Seats Left
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Sat. Nov 7th, 11:30am–2:30pm ET
(3 hours)
Pasta Making Dance Party!
EVÈNTO See all classes by this school @ 75 Murray St, New York, NY
Spend an unforgettable evening cooking, sipping fine wine, and listening to lively music while shaping fresh regional Italian pasta from scratch. Start with an aperitivo of authentic bites, share the dishes you prepare, and let the soundtrack keep the energy high.
Sat. Nov 21st, 7–10pm ET
(3 hours)
How to Salad
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Master the art of crafting vibrant, flavorful salads in this hands-on class focused on seasonal ingredients and bold combinations. Learn to prep greens, build balanced dressings, and add hearty elements like grains and legumes. Explore techniques for layering texture and flavor so your salads become standout meals. Then, enjoy a delicious variety of fresh, seasonal creations.
Thu. Nov 12th, 6–9pm ET
(3 hours)
Whole Hog Butchery
Dickson's Farmstand Meats See all classes by this school @ 75 9th Ave, New York, NY
Learn whole-hog butchery in a detailed, hands-on class where expert butchers break down an entire hog and explain how different cuts are used for fresh cooking versus charcuterie. You’ll explore preservation methods like salting, brining, dry-curing, fermenting, and smoking, then take part in prep and tasting to compare techniques. Class takes place in a cool cutting room, so dressing warmly is recommended.
Thu. Nov 12th, 7–8:30pm ET
(90 minutes)
Hanukkah Cupcake Decorating Class
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Celebrate Hanukkah with a hands-on cupcake decorating workshop featuring festive blue, white, and gold designs. Learn buttercream piping techniques to create menorahs, dreidels, rosettes, and braided challah accents, then add chocolate gelt, shimmering gold details, and colorful swirls. Beginner-friendly and open to all skill levels, this class includes all supplies, a decorating guide, and a box of beautifully decorated cupcakes to take home. Suitable for ages 12+, with younger children welcome alongside a paying adult.
Tue. Dec 1st, 11am–1pm ET
(2 hours)
